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Wolf Blass Black Label Cab Shiraz Malbec 2012
The philosophy behind Black Label is simple: to take the year’s very best wines and weave them together to create a wine with many layers of flavour in a complex composition of intense fruit characters, magnificent structure, a rich lustrous texture, long velvety tannins and a lingering palate.
NOSE: A distinctive and characteristic Black Label nose defined by layers of fragrant dark berries and blackcurrant, backed up with deep notes of espresso coffee, panforte and smoky, toasted nut barrel ferment characters. PALATE: A complex, multi-layered and mouth-filling wine, with refined yet opulent fruit and a plush, velvety texture. Perfectly ripe spicy blackberry and blood-plum flavours fill out a beautifully balanced palate that’s complexed by integrated mocha oak and finessed with supple, elegant tannins that impart a defined line and exceptional length of flavour.
How to enjoy
More Information Food Pairing Red Meat Serving Temp 15 - 18 degrees Standard Drinks 8.6 Variety Red Blend Vintage 2012* Vintage Variable Yes Country Australia Closure Screw Cap Size 750ml Brand Wolf Blass
- *Vintages are subject to change
- A beautiful blend of Langhorne Creek and McLaren Vale
- A distinctive nose defined by layers of fragrant dark berries and blackcurrants
- This wine will soften and mellow with careful cellaring up to 2042
Huon Hooke, The Real Review
Very deep red/purple colour, with a pungent, intense aroma of chocolate and coconut, vanilla oak. The wine is full-bodied and powerful, with concentration, density and punch aplenty. There is a high-alcohol fuminess and heat on the back-palate and a little syrupiness. It tastes higher than the stated 14.5%. A fairly extreme style