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Rockburn Pinot Noir 2019 Gift Boxed

Central Otago

  • Product details
    The 2017 vintage yielded beautiful fruit allowing a ‘hands-off’ winemaking approach to deliver a pure expression of Central Otago.
  • How to enjoy
    More Information
    Food Pairing Pork Hock
    Serving Temp 12 - 17 degrees
    Standard Drinks 8.3
    Diet & Sustainability Egg Free
    Variety Pinot Noir
    Region Central Otago
    Vintage 2020*
    Vintage Variable Yes
    Country New Zealand
    Closure Screw Cap
    Size 750ml
    Brand Rockburn
  • Delivery
  • *Vintages are subject to change
  • 93 points - Bob Campbell MW
  • Gold, The Real Review 2019
  • Enjoy with friends over the next 4-9 years
Expert Reviews

Nick Stock,

An alluring nose on the 2011 Rockburn Pinot Noir, showing gamey red and dark berry fruits laced with exotic spice, Chinese masterstock, earth and Peking duck, with lighter tones of tobacco and smoky oak. Energetic, with ample drive across the palate and a savoury finish.


Bob Campbell, MW

Vintage 2016 - Fruit-focused pinot noir with plump plum and ripe dark cherry flavours, together with mixed spice and a hint of floral characters. A silken-textured wine in a very appealing and accessible style. Another winner from Rockburn.


Raymond Chan Wine Reviews

Vintage 2016 - This is a well-proportioned and concentrated, sweetly rich Pinot Noir with cherry, raspberry, plum and liquorice notes on a finely structured palate.


Michael Cooper Wine Tasting

Vintage 2016 - This vintage is full-coloured and fragrant, with mouthfilling body and generous, vibrant cherry, plum and spice flavours, ripe and rounded. Delicious from the start

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