Montenegro Amaro 700ml

  • Product details

    This traditional Amaro distilled in Bologna, Italy is crafted from a secret blend of 40 botanicals, including vanilla, orange peels and eucalyptus. It was first produced by Stanislao Cobianchi in 1885 and is named after Princess Elena of Montenegro.

  • Tasting notes
    Six tasting notes headline this Amaro: bitter and herbaceous, spicy and floral, chocolate and caramel, fresh and balsamic, vanilla and red fruits, and warm and tropical. The final 'Premio' micro-distillation is the secret ingredient of this unmistakable palate.
  • How to enjoy
    More Information
    Serving Temp 12 - 15 degrees
    Standard Drinks 13
    Variety Liqueur
    Country Italy
    Closure Screw Cap
    Size 700ml
  • Delivery
  • Gold - 2018 San Francisco Spirit Competition
  • Wonderful Italian herbal liqueur digestif
  • Enjoy neat or with a citrus wedge
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