Tokar Estate

Leon and Rita Tokar welcome you to their family owned and run Yarra Valley Winery and Restaurant created as a result of a passionate vision and dream conceptualised a little over thirteen years ago. They invite you to come and visit them at the Tokar Estate Cellar Door; where you will taste a fabulous range of boutique wines and new vintage releases, then to dine within the inviting atmosphere of their Restaurant; where your taste buds will be assuaged by the magnificent Mediterranean cuisine and your visual senses overwhelmed by spectacular views of the Yarra Valley.

With the Restaurant dishing up stylish cuisine, peppered with strong Mediterranean influences, and a fabulous outdoor decking and dining area overlooking the stunning surrounding vineyards, Valley and exquisite skyline; one could certainly imagine themselves to be far off in an exotic overseas location, as they sample sumptuous dishes and sip perfectly matched wines, such as our award winning Spanish Tempranillo.

Internationally acclaimed Chef Mathew Hart is now leading the Tokar Estate Kitchen team to new heights. Mathew works closely with chefs Daniel Tokar and Paul Phelan to "wow" customers dining at Tokar Estate. With an abundance of fresh local produce to play with, Mathew is certainly in his element creating stunning dishes without compromising value for money.